Description
FRESHLY PREPARED SALMON & TROUT
The finest Freshly Prepared salmon & trout is cooked at a gentle 82 degrees to protect
the valuable protein, increase the digestibility and enhance the flavours.
Salmon is naturally rich in omega 3 essential fatty acids which have anti-inflammatory
properties and provide support for skin and coat condition and joint health.
ASPARAGUS
Asparagus is rich in vitamins A, C and K plus folic acid which
all help contribute to general health & well-being.
COMPOSITION
Salmon & Trout 53% (including Freshly Prepared Salmon & Trout 27%, Dried
Salmon 20%, Salmon Oil 4% & Salmon Stock 2%), Sweet Potato (22%), Peas (9%),
Potato, Beet Pulp, Linseed, Minerals, Omega 3 Supplement, Asparagus (0.3%),
Fructooligosaccharides (FOS, 96 mg/kg), Mannanoligosaccharides (MOS, 24
mg/kg)
ANALYTICAL CONSTITUENTS
Crude Protein . . . . . . . . . . . . . . . 27%
C r u d e Fa t . . . . . . . . . . . . . . . . 15 %
Crude Fibre . . . . . . . . . . . . . . . . . . 3 %
Crude Ash . . . . . . . . . . . . . . . . . . . 8%
Moisture . . . . . . . . . . . . . . . . . . . . 8%
NFE . . . . . . . . . . . . . . . . . . . . . . . . 39%
Metabolisable Energy . . . . . . . . . 376 kcal/100g
O m e g a 6 Fa t t y A c i d s . . . . . 1.1 %
Omega 3 Fatty Acids . . . . . . . . . . 3.5%
Calcium . . . . . . . . . . . . . . . . . . . . . 1.6%
P ho s p ho r u s . . . . . . . . . . . . . . . 1. 5 %
NUTRITIONAL ADDITIVES PER KG
Vitamins: Vitamin A 15,000 IU,
Vitamin D3 2,000 IU,
Vitamin E 95 IU
Trace Elements: Zinc (Zinc Sulphate
Monohydrate) 50mg, Iron (Iron (II)
Sulphate Monohydrate) 50mg,
Manganese (Manganous Sulphate
Monohydrate) 35mg, Iodine (Calcium
Iodate Anhydrous) 1mg
FEEDING GUIDE
WEIGHT OF DOG GRAMS PER DAY(G)
1 – 3kg 25 – 55g
3 – 5kg 55 – 85g
5 – 7kg 85 – 105g
7 – 10kg 105 – 140g
10 – 13kg 140 – 170g
13 – 15kg 170 – 190g